tag:blogger.com,1999:blog-17371034.post6412542137217304838..comments2023-10-15T02:27:06.294-05:00Comments on Central Standard: Feeling PiciATRhttp://www.blogger.com/profile/15116878596007440093noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-17371034.post-18597790516742537702008-07-28T10:42:00.000-05:002008-07-28T10:42:00.000-05:00One of the coveted heirlooms in my family is my gr...One of the coveted heirlooms in my family is my grandmother's hand-cranked pasta machine. My brother has it. It makes the job a little easier, but, considering how often I make pasta (about once every forty years), I think I'll stick to hand-making it. Besides, I couldn't use it to make pici anyway...and, I'd still have to do the sweaty part (i.e., kneading).<BR/><BR/>By the same token, I ATRhttps://www.blogger.com/profile/15116878596007440093noreply@blogger.comtag:blogger.com,1999:blog-17371034.post-65061475201424355072008-07-27T23:27:00.000-05:002008-07-27T23:27:00.000-05:00Hello, Just wanted to say how much I enjoyed the I...Hello, <BR/>Just wanted to say how much I enjoyed the Italian Blog, though I admit I often ended up very hungry at the end. And I very much liked reading about the pasta making. I feel so pedestrian that I just make sauce- I may have to step it up a bit now. <BR/>I’m looking forward to more cooking installments- bon appetit!sunshinehttps://www.blogger.com/profile/00035724421041570917noreply@blogger.comtag:blogger.com,1999:blog-17371034.post-74616846352850602142008-07-27T20:03:00.000-05:002008-07-27T20:03:00.000-05:00Wow! This is inspiring and mouth-watering. I've ...Wow! This is inspiring and mouth-watering. I've never tried this but have heard that one of the important considerations is where to hang the pasta after it is made but prior to cooking.<BR/><BR/>I've also always wanted to try this:<BR/><BR/><A HREF="http://allnewsplace.com/2007/09/12/turn-a-paper-shredder-into-a-pasta-maker/" REL="nofollow">I like how it tells you not to use a cross-cut AMVBhttps://www.blogger.com/profile/09060227058962146267noreply@blogger.comtag:blogger.com,1999:blog-17371034.post-4899145991577450082008-07-27T19:09:00.000-05:002008-07-27T19:09:00.000-05:00You need one of those pasta crank things that turn...You need one of those pasta crank things that turns the dough into linguine or spaghetti or whatever. Nice.comoprozachttps://www.blogger.com/profile/07898082287641166601noreply@blogger.com